As you all know, St. Paddy's is just a week away. For the occasion, I have tracked down three Irish beers for review: Wexford Irish Cream Ale, Smithwick's, and the old standby, Harp. I'll follow these up with the stouts--Beamish, Guinness (draught and extra stout), and Murphy's (if I can find it). I may even try my hand at a black and tan.
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